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Soya (DOC)

 

Soya d-oiled cake, also known as soybean meal, is a byproduct of the soybean oil extraction process. It is produced when the oil is removed from soybean flakes, leaving behind a high-protein, low-fat, and highly digestible animal feed ingredient.

Soya d-oiled cake is an excellent source of protein and essential amino acids, making it a popular ingredient in livestock and poultry feed. It also contains essential nutrients like vitamins, minerals, and energy, which are important for the growth and development of animals.

Soya DOC Manufacturers In India

The conventional diet used in livestock consists of corn (Energy) and soybean meal (Protein). However, the ever-increasing cost of conventional feedstuffs for livestock and poultry has led to a rise in production costs. Therefore, the industry needed new-age products with reliable data on their nutrient composition, feeding value, and effective level of inclusion. The high energy and good digestible protein in Soya D-Oiled Cake (DOC) make it an ideal protein alternative to partially replace the expensive traditional raw materials in the poultry, cattle, and aqua feed industry.

Product Specifications

Parameters Specification
Protein 50%
Fat 1.2%
Fiber 3.5 %
Total Ash 6.5 %
KOH Sol. 78 %
Unease Act. 0.02-0.03 %

Soya DOC Supplier In India

Being a trusted Soya D-Oiled Cake (DOC) supplier and exporter in India, Shubham Feed Traders Private Limited strives to deliver excellence in its core product every single day. Soya D-Oiled Cake can account for at least 20 percent of cattle feed, resulting in equivalent or even higher milk production compared to traditional feed mixes.

Soya D-Oiled Cake can also be an ingredient in poultry diets, but it should be used in moderation. A reserved amount of 5-8% would result in excellent meat and egg quality. A conservative value of 3% is strongly recommended in aqua feed diets to significantly reduce feed production costs without compromising feed quality.

  • Well-accepted product in the Indian feed industry
  • Excellent energy source
  • Favorable amino acid profile
  • High protein content
  • Low fiber content of 2-3%