D-Oiled Cake
Shubham Feed Traders Private Limited is a prominent D-Oiled Cake manufacturer in India. D-Oiled Cake is the best alternative protein in the cattle, aqua, and poultry feed industry. D-Oiled Cake is a by-product of the oil extraction process in which seeds are used as a raw material. During the oil extraction process, oil is separated, leaving behind a high-protein residual component that results in D-Oiled Cake.
D-Oiled Cake Manufacturers In India
The conventional diet used in livestock is corn (Energy) and soybean meal (Protein), but the ever-increasing cost of conventional feedstuffs for livestock and poultry has led to an increase in the cost of production. Therefore, the industry needed new-age products with reliable data on their nutrient composition, feeding value, and effective level of inclusion. The high energy and good digestible protein in D-Oiled Cake make it an ideal protein alternative to partially replace the expensive traditional raw materials in the poultry, cattle, and aqua feed industry.
Product Specifications
Parameters | Specification |
---|---|
Protein | 15-18 % |
Fiber | Max 12 % |
Moisture | 9-12 % |
Sand/Silica | Max 5 % |
Form | Powder & Pelletes |
D-Oile Cake Supplier In India
Being a trusted D-Oiled Cake supplier and exporter in India, Shubham Feed Traders Private Limited strives to deliver excellence in its core product every single day. D-Oiled Cake can account for at least 20 percent of the cattle feed. The results of this would be equivalent production of milk and probably more compared to the results from traditional feed mix.
D-Oiled Cake can also be an ingredient for poultry diets, but moderation is key. A reserved amount of 5-8% would result in excellent meat and egg quality. A conservative value of 3% is strongly recommended in aqua feed diets to significantly reduce the cost of feed production without affecting feed quality.
- Well-accepted product in the Indian feed industry
- Excellent energy source
- Favorable amino acid profile
- High protein content
- Low fiber content of 2-3%